Fogo de Chão is a restaurant that specializes in Brazilian barbecue, called churrasco. They serve a variety of meats like beef, pork, lamb, and chicken, all cooked on open flames and seasoned with Brazilian spices. At Fogo de Chão, servers bring different types of grilled meats right to your table and cut them for you, so you can try many flavors.
Along with the meats, they have a salad bar with fresh vegetables, salads, and sides. You can also enjoy traditional Brazilian foods like cheese bread and black bean stew. They offer other dishes, including seafood and desserts. Fogo de Chão is perfect for both everyday dining and special occasions, offering a flavorful and enjoyable meal experience.
Fogo de Chão Menu USA With Prices
Fogo de Chão offers Brazilian-style barbecue with a variety of fire-roasted meats, including beef, pork, lamb, and chicken, served directly at your table. Their menu also features a gourmet salad bar, traditional Brazilian sides, and a selection of appetizers and desserts.
Update Menu Items And Prices of Fogo de Chão
Here you can see updated price of each item that is available at Fogo de Chão.
None noted; might be cross-contaminated with other allergens in a shared kitchen
Filet Mignon
None noted; might be cross-contaminated with other allergens in a shared kitchen
Lamb Chops
None noted; might be cross-contaminated with other allergens in a shared kitchen
Chicken Legs
None noted; might be cross-contaminated with other allergens in a shared kitchen
Brazilian Cheese Bread
Dairy (cheese), Gluten
Salad Bar
Potential for various allergens depending on ingredients (e.g., nuts, dairy, gluten)
Career Opportunities At Fogo de Chão
Fogo de Chão in the USA offers a variety of job positions, each playing a crucial role in the restaurant’s operations. Here are some common job positions:
Server: Servers at Fogo de Chão provide excellent customer service by taking orders, serving food and drinks, and ensuring a pleasant dining experience for guests. They also explain menu items and offer recommendations.
Gaucho Chef: Gaucho Chefs are responsible for grilling and carving the signature Brazilian-style meats served at Fogo de Chão. This role requires expertise in grilling techniques and a thorough knowledge of meat cuts.
Host/Hostess: Hosts and hostesses greet guests, manage reservations, and oversee the seating arrangements. They ensure a welcoming atmosphere and assist with customer inquiries.
Kitchen Staff: Kitchen staff assist with food preparation, cooking, and maintaining cleanliness in the kitchen. They work under the guidance of chefs to ensure that dishes are prepared according to Fogo de Chão’s high standards.
Restaurant Manager: Restaurant Managers oversee the daily operations of the restaurant, including staff management, financial reporting, and maintaining high standards of service and food quality.
hot selling items
Some of hot selling items of this restaurant are described below:
Picanha (Top Sirloin): A signature cut, Picanha is a flavorful, juicy top sirloin steak seasoned with sea salt and slow-cooked over an open flame. It’s a favorite among guests for its rich taste and tenderness.
Filet Mignon: The Filet Mignon is a tender, premium cut of beef known for its buttery texture. It’s a popular choice for those who enjoy a classic and high-quality steak experience.
Lamb Chops: Fogo de Chão’s Lamb Chops are seasoned and grilled to perfection, offering a savory and succulent option for lamb lovers. They are known for their robust flavor and tender meat.
Chicken Legs: The Chicken Legs at Fogo de Chão are marinated and grilled, offering a flavorful and juicy alternative to the beef and lamb options. They are a hit for those who enjoy a hearty poultry dish.
Brazilian Cheese Bread (Pão de Queijo): This popular appetizer features warm, cheesy bread rolls made with tapioca flour, giving them a unique texture and rich flavor. They are a staple of the Brazilian dining experience.
Accessibility Options
Fogo de Chão restaurants are equipped with wheelchair-accessible entrances, dining areas, and restrooms to accommodate guests with mobility challenges.
Tables and seating arrangements are designed to be accessible for guests using wheelchairs or mobility aids, ensuring comfort and ease during dining.
Many Fogo de Chão locations offer designated accessible parking spaces near the entrance for guests with disabilities.
Staff are trained to assist guests with special needs, including helping with seating and providing any necessary accommodations.
Service animals are welcome at Fogo de Chão. Guests can bring their service animals into the restaurant to aid with their dining experience.
Service Options
Dine-In
Delivery
Catering
Online Ordering
Private Dining
Events and Promotions
Payment methods
Credit and Debit Cards
Gift Cards
Corporate Accounts
Cash Payments
Mobile Payments
Latest Deals
“Seasonal Promotions”
Fogo de Chão often features seasonal promotions, such as special holiday menus or discounts. These can include limited-time offers on their famous churrasco meals or holiday-themed dishes.
“Lunch Specials“
They may offer lunch specials or brunch deals at select locations, which typically provide a reduced price for their traditional menu items during lunch hours.
“Happy Hour Deals“
Some Fogo de Chão locations may have happy hour specials that include discounts on appetizers, drinks, or select menu items.
“Early Dining Discounts“
Early dining promotions may be available, providing a discount for dining before a certain time of day, often during off-peak hours.
Fogo de Chão Gift Cards
Gift cards
Physical Gift Cards: These can be purchased in-store or online and are sent by mail. They come in various denominations.E-Gift Cards: Available for purchase online, these digital cards are sent via email and can be printed out or saved on a mobile device.
Corporate Gifts
Fogo de Chão gift cards are also available for corporate gifting, making them a popular choice for business events and client appreciation.
Balance and Expiry
Gift card balances can be checked online or by contacting Fogo de Chão’s customer service.
Usage
Gift cards can be used to pay for any menu items at Fogo de Chão, including dining in, takeout, and catering services.
Alternatives of Fogo de Chão
Texas de Brazil
A Brazilian steakhouse known for its extensive selection of grilled meats served in the churrasco style, along with a salad bar and traditional Brazilian sides.
A Brazilian steakhouse that provides a high-quality churrasco experience with a variety of meats cooked over an open flame, paired with a salad bar and Brazilian side dishes.
Known for its grilled meats and diverse menu options, including Brazilian and other international flavors, with a focus on fresh ingredients and quality.
“Fogo de Chão offers an exceptional dining experience with their endless selection of perfectly grilled meats. The service is top-notch, and the salad bar is a great addition. The Picanha is a must-try—so tender and flavorful. Perfect for special occasions or just a great meal out!”
Jason Tan
“Fogo de Chão is our go-to spot for celebrations and special occasions. The ambiance is upscale and the food is outstanding. The variety of meats and the quality of the ingredients make it a memorable dining experience. The staff made sure we had everything we needed and made our celebration extra special.”
Emma Lee
“If you love a variety of high-quality meats, Fogo de Chão is the place to go. The gaucho chefs are skilled and the cuts of meat are always juicy and flavorful. The salad bar is impressive too, with fresh and diverse options. Highly recommend for a delicious and unique dining experience.”
Daniel Wong
“Dining at Fogo de Chão was a real treat. The servers were friendly and attentive, and the constant flow of delicious meats kept us satisfied throughout the meal. The Brazilian Cheese Bread was a standout, and the entire meal was well worth the price. We’ll definitely be coming back!”
Sophia Lim
FAQs
Fogo de Chão is known for its Brazilian-style barbecue, or churrasco. They offer a variety of fire-roasted meats, including beef, pork, lamb, and chicken, served directly at your table by gaucho chefs. They also feature a gourmet salad bar with fresh vegetables, salads, and traditional Brazilian sides.
While reservations are not always required, they are recommended, especially during peak dining times or for large groups. You can make a reservation online through Fogo de Chão’s website or by calling the restaurant directly.
Yes, Fogo de Chão offers vegetarian and vegan options, including their extensive salad bar with fresh vegetables, salads, and sides. They also offer some plant-based dishes, but it’s best to check with the restaurant for specific options.
Fogo de Chão’s hours of operation can vary by location. Typically, they are open for lunch and dinner, with some locations offering brunch on weekends. For the most accurate hours, check the specific restaurant’s website or contact them directly.
Gift cards can generally be used for in-restaurant purchases. For online orders, it’s best to check with the specific location or Fogo de Chão’s customer service to confirm if gift cards are accepted for online transactions.
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